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From Wild Plant to Edible Cereal

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How do scientists transform an unknown plant into a potential future crop? Using orphan crops such as marama bean, an African legume, this talk follows the step-by-step process of building scientific knowledge: from the first field observations and questions, to studying germination, reproduction, and genetics, and finally developing tools for crop improvement. Discover how curiosity-driven research can help uncover resilient crops for a changing climate and a more sustainable food future.